Melbourne’s first seafood truck, the Twisted Fisherman made waves as we rolled onto the scene in 2016.
The brainchild of entrepreneur and chef, Mirko whose love and deep appreciation for exceptional ingredients, international cuisine and a touch of experimentation runs through each dish on the menu to deliver a flavour that speaks for itself.
Our strict local seafood only policy and dedication to working with top quality, market fresh produce takes old school fish and chip nostalgia to new heights.
Melt in your mouth WA lobster topping the list of crowd favourites on our signature Lobster Roll. Closely followed by tender SA calamari, Scallop Bruschetta and our Crispy Fish Sliders, each adding a tasty twist to everyone’s favourite childhood tradition.
All dishes are complemented by our unique selection of artisan condiments and spice blends, made and formulated in-house, think bacon mayonnaise, chilli mayonnaise and tartare sauce -to ensure the Twisted Fisherman is a food experience you won’t quickly forget.
Our friendly team work hard in the background to keep all our hungry guests smiling. And we have yet to disappoint at events including the Formula 1, Melbourne Exhibition Centre and south-side gem, Hank Marvin Markets.
Off the road, the Twisted Fisherman never stops bringing the simple joy of fish and chips to your fingertips catering events including weddings, birthdays and corporate functions. With Oysters, Ceviche and Prawn Gyoza just some our menu favourites designed to delight even the most grown up taste buds.